Kinji Japanese Restaurant in Christchurch is a hidden gem that offers a taste of authentic Japanese cuisine in a cozy, intimate setting. Known for its attention to detail and fresh ingredients, Kinji brings traditional Japanese dining to life with a focus on high-quality seafood and seasonal ingredients.

The restaurant is owned and operated by Chef Kinji, who has over 30 years of experience in Japanese cuisine. His menu features an array of dishes that cater to both sushi enthusiasts and lovers of hearty Japanese meals. Highlights include sashimi platters, nigiri sushi, tempura, and beautifully presented bento boxes. The seafood is sourced daily from local markets, ensuring freshness and a true ocean-to-plate experience.

One of Kinji’s signature dishes is the Omakase, where Chef Kinji personally selects and prepares dishes based on the freshest seasonal ingredients, offering a personalized dining experience. This is complemented by a range of traditional Japanese drinks, including sake and plum wine.

The restaurant’s atmosphere is calm and serene, making it perfect for both casual dinners and special occasions. With its attentive service and meticulously crafted dishes, Kinji Japanese Restaurant is a top destination for Japanese cuisine in Christchurch, loved by locals and visitors alike​