Showing 1 to 12 of 29 results
Akaroa’s Britomart Reserve, once bustling in the 1840s, now features an 1808 cannon commemorating British sovereignty, added in 1908.
The Oxford in Timaru delivers New Zealand-inspired dishes, blending local ingredients and wines in a cozy, rustic setting with refined service and seasonal flavors.
The Okains Bay Museum showcases a rich collection of Māori and colonial artifacts, offering an immersive glimpse into New Zealand’s cultural history.
The Giants House in Akaroa features stunning mosaics, whimsical sculptures, and breathtaking views, creating a vibrant artistic garden experience. Visit for a unique adventure!
The Springfield doughnut is a giant pink landmark in Canterbury, a quirky photo spot for visitors heading toward Arthur’s Pass.
Fred and Myrtle’s Paua House is a beloved Bluff landmark, now preserved at Canterbury Museum, showcasing hundreds of paua shells.
Mexicano's in Christchurch offers vibrant, authentic Mexican dishes, including tacos, enchiladas, and sizzling fajitas, paired with signature margaritas in a lively atmosphere.
Cassels Brewery, Christchurch, offers award-winning craft beers, wood-fired pizzas, and a cozy beer garden in a historic location.
Kinji Japanese Restaurant in Christchurch serves authentic Japanese cuisine with fresh seafood, beautifully crafted sushi, and a serene dining atmosphere perfect for any occasion.
The Green Dolphin Restaurant in Kaikoura features a diverse menu focused on fresh, local seafood, offering a delightful dining experience with stunning ocean views
Mumbaiwala serves vibrant Indian street food in Christchurch and Queenstown, featuring dishes like pani puri and Bombay chicken in a lively atmosphere.
Pegasus Bay Winery offers premium wines, fine dining, and scenic vineyard views in Waipara Valley. Renowned for Rieslings, Pinot Noir, and seasonal dishes.
